Planning guide

Corporate wine tasting events

A good corporate wine tasting is structured, inclusive and easy for attendees. The aim is a professional event with sensible pacing, not a heavy-drinking format.

In-person vs virtual tastings

  • In-person works well for hospitality, private rooms and higher-touch client events.
  • Virtual tastings suit remote teams and distributed clients, but delivery logistics matter.
  • Hybrid formats need extra planning for both room and remote attendees.

Guest numbers

  • Small groups can be more conversational and premium.
  • Larger groups need a clearer run sheet, host control and simpler wine choices.
  • Confirm final attendee count before pack delivery or venue commitment.

Budget ranges

  • Under £25 per head: simple or informal route.
  • £25-£60 per head: hosted virtual or accessible in-person format.
  • £60-£120+ per head: premium host, venue, food pairing or private room.

Venue and delivery considerations

  • Ask about licensing, glassware, food, water, transport and accessibility.
  • For virtual events, confirm delivery lead times, substitutions and late-pack process.
ClientCellar provides planning guidance only. Supplier pricing, stock, delivery, event availability and suitability must be confirmed directly.

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